- Easy convenient way to take apple cider vinegar
- Suitable for vegans & vegetarians
- With ‘The Mother’ – an acetic acid bacteria
Apple Cider Vinegar has been enjoyed in foods for it’s benefits and flavouring for centuries. The apple cider vinegar in this gummy is produced by selcting and picking apples which are then cold pressed into must. This fresh must is again fermented into vinegar by adding “Mother of vinegar” – an acetic acid bacteria.
The apple cider vinegar is freeze dried into a fine powder which forms the base for the manufacturing of the New Nordic apple cider vinegar gummy. This careful process is your guarantee for a consistent uniform quality where the wonderful natural constituents are preserved.
Not intended for use by persons under the age of 18.